Diabetes Dictionary | NSW | Australia

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This quick reference is your comprehensive lookup of diabetes terms and their meanings.

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Unsaturated fats -  Unsaturated fats, which include monounsaturated fats and polyunsaturated fats, are liquid at room temperature and come from plant oils such as olive, peanut, corn, cottonseed, sunflower, safflower, and soybean. These fats tend to lower the level of cholesterol in the blood. See also: carbohydrate; protein.
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